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EU requirements for import and trade of animal products

The training is to enhance the knowledge of local bodies and FBOs about the application of requirements import controls



Objectives

Objective of the training is to explain, clarify and show practical examples of the application of: - import and trade-related requirements and certification for dairy, meat, honey, fish, and feed; - presentation and exercises linked to trade-related applications (TRACES, RASFF, IMSOC)

Target Groups

Inspectors of the local bodies, food business operators (FBOs), farmers, veterinarians, associations, chambers, consumer groups, trainers, and others as relevant

Trainer(s)

Dr. Jellen Goossens

EU Food Safety Project

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